Lisa Rayner with her solar oven.

How-to books on artisan bread, home canning, gardening & solar cooking

Also Visit Lisa's Etsy store for e-books about weaving & more.

Wild Bread

Hand-baked sourdough artisan breads in your own kitchen

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Growing Food in the Southwest Mountains

A guide to high-altitude, semi-arid home permaculture gardens

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The Natural Canning Resource Book

A guide to home canning with locally-grown, sustainably-produced and fair trade foods

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The Sunny Side of Cooking

Solar cooking and other ecologically friendly cooking methods for the 21st century

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